Our FoodThe concept of Mexican Emotional Cuisine embraces emotions as an integral part of the creative process. Positive as well as negative emotions are transformed into delicate and delightful flavours. Every 3 months we will surprise you with a new menu (€58,50 exc. dessert). Dietary restrictions will be taken into account. Lunch reservations are possible for 10 people or more.
Beverages Beer Ocho Reales Pilsener: 5.00 Ocho Reales Ale: 6.00 Ocho Reales Porter: 5.25 Sparkling Cava Pere Ventura 8,80/52,80 Champagne Billecart-Salmon Brut Reserve 65.00 Wines White Masseria Li Veli Fiano 8,50/41,50 Felines Jourdan Languedoc Blanc 7,00/35 Gabrielskloof Chenin Blanc 8,50/42,50 b.iO Catarrato Chardonnay 7,50/37,50 Wines Red Domaine les Yeuses Syrah 6,75/33,75 Enate Tempranillo 6,80/34eu Heinrich Red Zweigelt 32.00 Artadi Garnacha 37.50 Casarena Malbec 47.50 Non-alcohol Fentimans Curiosity Cola 3.75 Fentimans Rose Lemonade 3.75 FeverTree Tonic 3.75 FeverTree Ginger Ale 3.75 Fever Tree Elderflower 3.75 Fever Tree Lemon Tonic 3.75 Hildon Water Sparkling 750ml 5.50 Hildon Water Still 750ml 5.50 Spirits Rum Botran 8y 8.50 Tequila Herencia Reposado 6.75 Tequila Don Carranza Añejo 8.00 Tequila Don Julio Añejo 9.50 Mezcal El Señorio 7.00 Mezcal Zignum Añejo Mezcal Marganegra 11.00 Mezcal Ruiseñor 12.50 Amaretto Berta 8.50 Sambucca Berta 9.50 Dessert Wines Gewurztraminer Dulce Enate 7.50 |
Restaurant RuiseñorDenneweg 120A
2514 CL Den Haag Get in touch |
KITCHEN Opening hoursTUE - SUN
18.00 - 22.00 |
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