Our Food

The concept of Mexican Emotional Cuisine embraces emotions as an integral part of the creative process. Positive as well as negative emotions are transformed into delicate and delightful flavours. Every week we will surprise you with a new menu (€57,50 exc. dessert). Dietary restrictions will be taken into account. Lunch reservations are possible for 10 people or more.​
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Beverages
Beer
Ocho Reales Pilsener: 5.00
Ocho Reales Ale: 6.00
Ocho Reales Porter: 5.25

Sparkling
Cava Pere Ventura 5.50 / 28.50
Champagne Billecart-Salmon Brut Reserve 65.00

Wines White
Pere Ventura Tresor Cava 7.00/35.00
Hain Piesporter Riesling Trocken 7.50/37.50
La Hitaire Sauvignon & Semillon 6.50/32.50
Talmard Macon-Chardonnay 7.00/35.00
Villa Wolf Pinot Gris 7.00/35.00

Wines Red
Cuevas de Arom Garnacha & Syrah 8.50/42.50
Heinrich Blaufränkisch 8.50/42.50
Heinrich Red Zweigelt 32.00
Artadi Garnacha 37.50
Casarena Malbec 47.50

Non-alcohol
Fentimans Curiosity Cola 3.75
Fentimans Rose Lemonade 3.75
FeverTree Tonic 3.75
FeverTree Ginger Ale 3.75
Fever Tree Elderflower 3.75
Fever Tree Lemon Tonic 3.75
Hildon Water Sparkling 750ml 5.50
Hildon Water Still 750ml 5.50

Spirits
Rum Botran 8y 8.50
Tequila Herencia Reposado 6.75
Tequila Don Carranza Añejo 8.00
Tequila Don Julio Añejo 9.50
Mezcal El Señorio 7.00
Mezcal Zignum Añejo
Mezcal Marganegra 11.00
Mezcal Ruiseñor 12.50
Amaretto Berta 8.50
Sambucca Berta 9.50

Dessert Wines
Rosa di Monte Torre 6.00
Gewurztraminer Dulce Enate 7.00
Enate Gewurztraminer 7.50
Wirra Wirra Wigley Moscato 6.50